Dining

Bellagio Introduces Lago by Renowned Chef Julian Serrano to Resort's Award-Winning Culinary Program

Bellagio Introduces Lago by Renowned Chef Julian Serrano to Resort's Award-Winning Culinary Program

Lago by Julian Serrano, a new concept from one of Las Vegas’ most celebrated chefs, will debut at Bellagio Resort & Casino in March 2015. Featuring an exquisite dining room with floor-to-ceiling panoramic windows, Lago will boast the most spectacular views of the resort’s iconic fountains ever experienced on The Strip. Adjacent to the dining room, an open-air patio will provide waterfront seating centered on Lake Bellagio.


Exclusive Chef’s Table At Bellagio Buffet Elevates Las Vegas Buffet Experience

Exclusive Chef’s Table At Bellagio Buffet Elevates Las Vegas Buffet Experience

LAS VEGAS (Feb. 24, 2014) – With the introduction of the first Chef’s Table within a buffet, Bellagio once again raises the bar in buffet dining. This unique V.I.P. table experience includes a skilled chef team that pampers guests from beginning to end, preparing the finest culinary dishes tableside. Upon arrival to Bellagio Buffet, guests will bypass the main line and go to the front entrance of the restaurant where they are greeted and escorted to the Chef’s Table. Bellagio Buffet chefs welcome the group as they are seated and describe the assorted seasonal fruits, varieties of fresh house-baked breads and selections of canapés displayed on the luxurious table. 



Chef Todd English Celebrates Olives’ Continued Partnership with Bellagio and MGM Resorts International

Chef Todd English Celebrates Olives’ Continued Partnership with Bellagio and MGM Resorts International


LAS VEGAS (December 20, 2013) - Bellagio, MGM Resorts International and Todd English Enterprises, are proud to announce that after further consultation, Olives’ tenure at the resort has been renewed.

Olives at Bellagio has served Todd English’s award-winning Mediterranean cuisine to a local and international audience for more than 15 years. Coupled with its privileged location overlooking the resort’s dancing fountains, the restaurant is renowned for offering its guests a magical dining experience, second-to-none on the Las Vegas Strip.



MGM Resorts International Makes Healthy Living a Priority with the Introduction Of Smart Plate®

MGM Resorts International Makes Healthy Living a Priority with the Introduction Of Smart Plate®

LAS VEGAS (Dec. 9, 2013) --- MGM Resorts International is reinforcing the company’s commitment to healthy living with the addition of Smart Plate®, a new program providing guests and visitors delicious and healthy menu items at 700 calories or less per dish. The exclusive calorie-conscious items are available on select in-room dining menus and at participating cafes. Smart Plate selections, designated on menus with a specialized logo, will be updated frequently, offering guests new choices throughout the year.  


Bellagio Elevates Buffet Experience with Unlimited Caviar During Gourmet Dinner Service

Bellagio Elevates Buffet Experience with Unlimited Caviar During Gourmet Dinner Service

The Buffet at Bellagio, known for its high-quality cuisine and exceptional service, announces the addition of a lavish new station featuring American, Tobiko and salmon roe caviars. Every Friday and Saturday from 3:30 p.m. – 10 p.m. during Gourmet Dinner Service, guests may savor the delicate flavors of some of the world’s finest caviars alone or as complements to a selection of freshly prepared traditional dishes. This decadent option comes included in the Gourmet Dinner price of $37.99. 



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