Aug 08, 2014
Guests are invited to experience a culinary adventure as Restaurant Week 2014 kicks off Friday, Aug. 22 and runs through Thursday, Aug. 28 at MGM Resorts International restaurants. For the eighth consecutive year, the city’s finest restaurants, celebrity chefs and sommeliers will come together to support Three Square Food Bank, a non-profit organization on a mission to end hunger in Southern Nevada. The week-long event will offer unforgettable epicurean selections at participating restaurants at Bellagio, ARIA, MGM Grand, Mandalay Bay, The Mirage, Monte Carlo, New York-New York, Luxor, Excalibur and Circus Circus. Each restaurant will offer three-course specialty prix fixe menus priced at $20.14, $30.14, $40.14 and $50.14.